<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=1222724197837061&amp;ev=PageView&amp;noscript=1">
970-281-7779

Bar-i Liquor Inventory Blog

What is the Real Cost of Bar Inventory Shrinkage?

Most bars do inventory in order to address the basic functions of knowing what needs to be ordered each week and calculating liquor cost. At Bar-i, we take the inventory process a step further by ...
Read more ›

What are the 3 Levels of Bar Inventory?

There are several different goals that can be achieved from the bar inventory process. These range from surface level goals such as determining what you need to order to deeper level goals such as obtaining the data necessary to evaluate the performance of your ...
Read more ›

What are Product Positions and How are they Related to Counting Inventory?

We recently posted a blog providing tips to help speed up the inventory counting process. Some of these tips were general and apply to all bars, regardless of the inventory ...
Read more ›

10 Tips to Speed Up the Bar Inventory Counting Process

Nobody likes counting inventory. Even our co-owner, Jamie, often jokes about his disdain for counting bottles, and he runs a bar inventory company. Let’s face it – regardless of what you are trying to get out of your inventory efforts, counting bottles is the most ...
Read more ›
  
Schedule a Free Consultation