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Bar-i Liquor Inventory Blog

Recent Posts

10 ways Bar-i will improve your business

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Bar inventory control

What exactly is meant when people talk about bar inventory control or bar inventory controls? Put simply it means ...
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The Spectrum of Liquor Inventory Systems from Free to Full Service

Today’s post discusses third party liquor inventory systems across the spectrum from least expensive/ hardest to use on one end through most expensive/ easiest to use on the other. Whatever method you use to perform liquor ...
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Why Bar-i liquor inventory is working with Serving-Success POS systems?

One of the challenges we frequently encounter when performing liquor inventory auditing for our clients is poorly programmed POS systems. Specifically, the way POS systems are programmed often does not ensure customers are charged ...
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How to Implement Pouring Practice at Your Bar (Part 2)

In
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The Importance of Pouring Practice (Part 1)

Pouring practice is an important component to bar training that is ...
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Open buttons on your bar's pos system

Modern
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How to Eliminate Your Bouncing Liquor Cost

A bouncing liquor cost is a common issue impacting many bars. This occurs when your liquor cost fluctuates significantly from period to period. In most instances, ...
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Reduce your draft beer cost by 1% or more

I’m a beer drinker. While craft cocktails are proving a lucrative line of business for many bar ...
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Taking Care of the Small Details: 6 Signs of a Well-Run Bar (Part 3)

At Bar-i, we have consistently found that the bars which do ...
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