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Bar-i Liquor Inventory Blog

4 Tips to Improve Staff Accountability at Your Bar

There are many factors involved in maximizing the profitability of your bar. One of the most important is maintaining a high level of accountability with your bar staff. When we talk about accountability, we’re referring ...
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Tips for Establishing an Effective Comping Policy for Your Bar

If you own a bar, you most likely recognize the reality that a certain amount of drinks will be given away for free. It’s an inevitable outcome, especially since comping drinks is a powerful way for bartenders to increase their tips. As a result, they have a strong incentive to make a certain ...
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Accountability & the Liquor Cost Performance Gap at Your Bar

The most important point we can make to you when thinking about upgrading your inventory system is that you need to have a clear understanding of your goals. Do you want to simply save time on the inventory process or do you also want to leverage your inventory data to help your bar make ...
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Focusing on Liquor Cost can Undervalue Accountability Improvements

When used in conjunction with other metrics, liquor cost can be a useful tool that helps you improve the performance of your bar. If you use a sophisticated bar inventory system that can compare what was sold vs. what ...
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What is the Relationship between Liquor Cost and Accountability?

For many bars, liquor cost is the primary metric used to evaluate performance. Unfortunately, liquor cost isn’t a very useful tool for assessing performance, and this is oneof the main reasons ...
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The Challenges Associated with Taking Inventory on Wine Products

In general, most Bar-i clients tend to focus more on draft beer and liquor sales than wine sales. That being said, it’s important that you don’t overlook wine as part of your
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