<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=1222724197837061&amp;ev=PageView&amp;noscript=1">
970-281-7779

Bar-i Liquor Inventory Blog

10 Tips to Manage Bar Inventory More Effectively

Bar inventory is one of the more tedious tasks your managers must perform. It’s slow and time consuming, but bars still take inventory because they realize that it can be quite valuable when performed correctly using state-of-the-art bar inventory software.
Read more ›

Why am I Seeing Negative Usage on My Bar Inventory Report?

At Bar-i, we often see a phenomenon we call the “Jesus pour” when we first start working with new clients. To be clear, the “Jesus pour” is a term unique to our internal Bar-i vocabulary. You won’t hear it when you work with other bar inventory providers. To ...
Read more ›

Implement Zone Counts to Spend Less Time on Liquor Inventory

Most bars have experienced a bouncing liquor cost on occasion. This refers to a situation where your liquor cost varies by more than 2 percentage points from period to period. A bouncing liquor cost is generally due ...
Read more ›

Cut Your Counting Time with a Shelf to Sheet Bar Inventory System

For bars and restaurants, very few tasks are more tedious than counting bottles during the inventory process. It’s mindless, boring work that takes hours to complete each week. No one on your staff enjoys doing this.
Read more ›

6 Advanced Reporting Features of Bar-i’s New Pro Level Software

Bar-i Speed Count and Bar-i Complete, the first phase of our new software updates, were released in late 2020 and have been in use with our clients for a while. This month, we’re rolling out ...
Read more ›

How to Cut Your Bar Inventory Counting Time in Half

Let’s face it, counting inventory is a truly miserable task. We always joke about the fact that we don’t even like doing it and we’re a bar inventory company. ...
Read more ›

6 Reasons to Use Bar-i Complete for Banquet Liquor Inventory

Banquets and private events pose unique considerations for bar inventory. Most bars are doing inventory counts on either a weekly or biweekly basis. The challenge with banquets is that the schedule of events often requires counting a subset of your full inventory. If you’re going to calculate ...
Read more ›

Bar-i Invoice uploading guidelines (Video)

Read more ›

Bar-i Complete Preview: 5 Key Features to Improve Inventory

Last year, we launched Bar-i Count, the first product built on our brand new inventory platform. This provided users with a basic version of our counting software:
Read more ›

5 Tips for Getting the Best Results from Your Inventory Counts

Most bars are doing inventory to complete their ordering and to calculate their liquor cost. The problem with focusing on these two goals is that it often prevents you from drilling down to evaluate the performance of individual ...
Read more ›
  
Schedule a Free Consultation