One of the most common comments we hear when talking to potential new clients is that they don’t think full-service bar inventory services are worth the money. These bar owners often push back at the need to pay a monthly service fee in addition to the software fees. After all, they can just use ...
R365 is integrated with Bar-i which allows you to increase the accuracy of your beverage inventory by looking up items using their existing barcodes and weighing open items using Bluetooth scales
In the bar industry, the term shrinkage refers to the use of product or inventory without a matching sale. Many bars experience a much higher level of shrinkage than they realize, and this can significantly ...
Recently, one of our most successful clients has been dealing with an issue regarding their draft beer products. This bar has an overall accountability score of 98%, but their draft beer products consistently fail to ...
Your bar manager plays a crucial role in the success of your business, possibly even more than you may realize. Take it from us – we’ve seen time and again how a bar manager can impact the success of our clients.
Draft beer has some unique characteristics that make it fundamentally different from the other product categories served at bars (liquor, wine, bottled beer). It’s the only product category where you’re guaranteed to experience
At its most basic level, liquor inventory is performed to count how much of each product you have on-hand at your bar so that you can determine what to order. You can take these efforts a step further and use it as a tool to measure the performance your business. By factoring in purchase values ...
There are many factors involved in maximizing the profitability of your bar. One of the most important is maintaining a high level of accountability with your bar staff. When we talk about accountability, we’re referring ...
