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Bar-i Liquor Inventory Blog

4 Reasons to Rotate Your Bar’s Products on a Seasonal Basis

The bar industry has undergone a major shift in recent years. As the public has become more discerning regarding the types of products they desire, many bars and restaurants have responded by catering to the sophisticated tastes of their patrons. ...
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4 Types of Products You Don’t Need to Track for Inventory

Your inventory efforts can be an effective tool to improve your bar’s profitability. At Bar-i, our goal is to help you identify all products that are ...
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5 Reasons to Use Bar-i Inventory Software with Restaurant365

Many industries have taken tremendous strides in recent years due to the innovative software and technology now available. While the restaurant industry has been a little slow to adopt these new innovations, there are certainly products that are starting make a ...
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BLM Technology Can Help You Reduce Your Draft Beer Waste

The increase in popularity of craft beers in recent years has resulted in draft beers accounting for a larger portion of sales for many bars. In addition to their popularity, there ...
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7 Events to Take Your Bar Entertainment to the Next Level

Ever feel like you’re stuck in a rut when it comes to entertainment and events at your bar? You’re not alone. Many bar owners get so caught up in day-to-day operations that events become an afterthought. That’s why we put together these 7 next-level bar ...
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Monitor Your Coolers and Pest Control Efforts with IoT Sensors

While Bar-i’s services focus on handling your bar inventory, we also possess a vast amount of knowledge about the industry. Our co-owners, Jamie and Scotty, both worked in bars and restaurants for over 20 years before starting Bar-i. We’ve built on this experience ...
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How to Optimize Your Draft Beer System

For many bars, draft beer and liquor are the most important product categories in terms of sales volume. One of the important factors that distinguishes these categories is that draft beer will always experience some degree of
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Are Generic POS Modifiers Killing Your Profits?

By now, just about every bar and restaurant has adopted a POS system as part of their operations. The time savings and other benefits associated with automation make using a POS system a no-brainer. However, it’s important to understand that you need to
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How to Set Up a Performance-Based Bar Manager Incentive Plan

Your bar manager plays a crucial role in the success of your business, possibly even more than you may realize. Take it from us – we’ve seen time and again how a bar manager can impact the success of our clients.
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What is the Real Cost of Bar Inventory Shrinkage?

Most bars do inventory in order to address the basic functions of knowing what needs to be ordered each week and calculating liquor cost. At Bar-i, we take the inventory process a step further by ...
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