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Bar-i Liquor Inventory Blog

Recent Posts

Is Your Bar Inventory System Providing the Best Value?

The COVID-19 pandemic has wreaked havoc on the bar and restaurant industry, resulting in a significant reduction in sales for most establishments. In these situations, reducing your costs can be an effective way to undo some of the negative impact this lower sales volume is having on your ...
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7 Events to Take Your Bar Entertainment to the Next Level

Ever feel like you’re stuck in a rut when it comes to entertainment and events at your bar? You’re not alone. Many bar owners get so caught up in day-to-day operations that events become an afterthought. That’s why we put together these 7 next-level bar entertainment ideas. Because you deserve ...
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Monitor Your Coolers and Pest Control Efforts with IoT Sensors

While Bar-i’s services focus on handling your bar inventory, we also possess a vast amount of knowledge about the industry. Our co-owners, Jamie and Scotty, both worked in bars and restaurants for over 20 years before starting Bar-i. We’ve built on this experience over the last 10 years by ...
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What to Expect from New Bar-i Free Count and Speed Count Products

For the last 10 years, Bar-i has been helping bars and restaurants across the country leverage their inventory efforts to maximize profitability. Our Excel-based inventory platform compares precisely ...
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Weighing: The Fastest and Most Accurate Bar Inventory Method

This past week (May 1st to be exact) marked the 10-year anniversary of Bar-i. We’re proud to have been partnering with a wide range of bars and restaurants for such a long period of time, and we have learned a tremendous amount about bar inventory through this process. Using all of ...
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The 7 Elements of “Verified to the Serving” Bar Inventory

Bar inventory options are becoming more varied and complicated by the day. With all of these options, identifying the right inventory system for your bar can be overwhelming. Ultimately, the right bar inventory solution for you will depend on what you are trying to accomplish with your ...
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How to Optimize Your Draft Beer System

For many bars, draft beer and liquor are the most important product categories in terms of sales volume. One of the important factors that distinguishes these categories is that draft beer will always experience some degree of
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Are Generic POS Modifiers Killing Your Profits?

By now, just about every bar and restaurant has adopted a POS system as part of their operations. The time savings and other benefits associated with automation make using a POS system a no-brainer. However, it’s important to understand that you need to
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Do Your HR Policies Expose Your Bar to Financial Liabilities?

All businesses, regardless of the industry, must have a comprehensive HR policy in place. This is as crucial in the restaurant industry as it is for a large corporation such as Walmart. Failure to address all the aspects of the HR process can potentially make your restaurant susceptible to a ...
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