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PLEASE NOTE BAR-I IS A BAR INVENTORY TECHNOLOGY AND SERVICES COMPANY. WE DO NOT SELL OR INSTALL DRAFT BEER EQUIPMENT. WE HAVE WRITTEN THIS BLOG AS THE MAJORITY OF OUR CLIENTS SERVE DRAFT BEER AND WE HAVE SEEN FIRST HAND HOW THE DESIGN OF DRAFT SYSTEMS HAS A SIGNIFICANT IMPACT OF ...
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A common mistake that many bars make is having too much inventory on hand. Often, bars will order products until all the shelves in their storeroom are full. While this may work for some establishments, you really should have a smarter system for your
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When used in conjunction with other metrics, liquor cost can be a useful tool that helps you improve the performance of your bar. If you use a sophisticated bar inventory system that can compare what was sold vs. what ...
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For many bars, liquor cost is the primary metric used to evaluate performance. Unfortunately, liquor cost isn’t a very useful tool for assessing performance, and this is oneof the main reasons ...
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One reality that you must face as a bar owner is the fact that none of your employees will ever be as invested in the success of your business as you are. Without a financial stake in the business, it’s virtually impossible to expect employees to share your same commitment and investment. ...
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When thinking about the type of liquor inventory system you want to use with your bar, one of the most important factors to consider is what you’re looking to accomplish with your inventory ...
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When done properly, bar inventory is a valuable tool that can help you improve the performance of your bar and maximize ...
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Overall, the bar and restaurant industry has notoriously been slow to adopt new technology. In fact, bars and restaurants often react to the introduction of new technology with apprehension and disapproval. But over time, more and more establishments eventually grow to accept and incorporate ...
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In our last post, we discussed several tips I learned from Tim Kirkland that will help your staff improve their service and maximize tips. Fortunately, Tim had so ...
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