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Bar-i Liquor Inventory Blog

4 Reasons to Rotate Your Bar’s Products on a Seasonal Basis

The bar industry has undergone a major shift in recent years. As the public has become more discerning regarding the types of products they desire, many bars and restaurants have responded by catering to the sophisticated tastes of their patrons. ...
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Is Bar-i's Speed Count Inventory System Right for Your Bar?

At Bar-i, we believe that your liquor inventory efforts should be much more than busy work for your manager or simply a tool to know what you need to order. We approach ...
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4 Types of Products You Don’t Need to Track for Inventory

Your inventory efforts can be an effective tool to improve your bar’s profitability. At Bar-i, our goal is to help you identify all products that are ...
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5 Reasons to Use Bar-i Inventory Software with Restaurant365

Many industries have taken tremendous strides in recent years due to the innovative software and technology now available. While the restaurant industry has been a little slow to adopt these new innovations, there are certainly products that are starting make a ...
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BLM Technology Can Help You Reduce Your Draft Beer Waste

The increase in popularity of craft beers in recent years has resulted in draft beers accounting for a larger portion of sales for many bars. In addition to their popularity, there ...
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New Technology to Accurately Monitor Draft Beer Inventory

One of the areas that presents the biggest challenge when performing bar inventory is determining how much beer is left in partial kegs. If your primary goal of your inventory efforts is to
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7 Events to Take Your Bar Entertainment to the Next Level

Ever feel like you’re stuck in a rut when it comes to entertainment and events at your bar? You’re not alone. Many bar owners get so caught up in day-to-day operations that events become an afterthought. That’s why we put together these 7 next-level bar ...
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Monitor Your Coolers and Pest Control Efforts with IoT Sensors

While Bar-i’s services focus on handling your bar inventory, we also possess a vast amount of knowledge about the industry. Our co-owners, Jamie and Scotty, both worked in bars and restaurants for over 20 years before starting Bar-i. We’ve built on this experience ...
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What to Expect from New Bar-i Free Count and Speed Count Products

For the last 10 years, Bar-i has been helping bars and restaurants across the country leverage their inventory efforts to maximize profitability. Our Excel-based ...
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Weighing: The Fastest and Most Accurate Bar Inventory Method

This past week (May 1st to be exact) marked the 10-year anniversary of Bar-i. We’re proud to have been partnering with a wide range of bars and restaurants for such a long period of time, and we have learned a tremendous amount about bar inventory ...
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