Bar-i Liquor Inventory Blog

At Bar-i, we often jokingly say that we’re a bar inventory company that doesn’t like doing inventory. While this statement is made in jest, there is a grain of truth to it. We really enjoy the vast majority of our job, but we’d be lying if we didn’t admit that the process of

The bar industry has undergone a major shift in recent years. As the public has become more discerning regarding the types of products they desire, many bars and restaurants have responded by catering to the sophisticated tastes of their patrons.

At Bar-i, we believe that your liquor inventory efforts should be much more than busy work for your manager or simply a tool to know what you need to order. We approach inventory in a way that helps ...

Your inventory efforts can be an effective tool to improve your bar’s profitability. At Bar-i, our goal is to help you identify all products that are underperforming and make recommendations that ...

Many industries have taken tremendous strides in recent years due to the innovative software and technology now available. While the restaurant industry has been a little slow to adopt these new innovations, there are certainly products that are starting make a huge impact on the way restaurants ...

The increase in popularity of craft beers in recent years has resulted in draft beers accounting for a larger portion of sales for many bars. In addition to their popularity, there are several good reasons why ...

One of the areas that presents the biggest challenge when performing bar inventory is determining how much beer is left in partial kegs. If your primary goal of your inventory efforts is to guide your ordering, ...

Ever feel like you’re stuck in a rut when it comes to entertainment and events at your bar? You’re not alone. Many bar owners get so caught up in day-to-day operations that events become an afterthought. That’s why we put together these 7 next-level bar entertainment ideas. Because you deserve ...

While Bar-i’s services focus on handling your bar inventory, we also possess a vast amount of knowledge about the industry. Our co-owners, Jamie and Scotty, both worked in bars and restaurants for over 20 years before starting Bar-i. We’ve built on this experience over the last 10 years by ...

For the last 10 years, Bar-i has been helping bars and restaurants across the country leverage their inventory efforts to maximize profitability. Our Excel-based inventory platform compares precisely ...