Bar-i Liquor Inventory Blog

This video blog provides a walkthrough of the handout we'll be presenting at this year's Bar & Restaurant Expo in Las Vegas on March 25th & 26th

This video blog showcases 5 specific details that the Pro version of our beverage inventory software provides. Most bars manage their bar performance based on liquor cost. Our

This three-minute video blog explains how you Bar-i's inventory platform can transform the raw sales data contained in your Heartland POS system into meaning insights that allow you to run a lower liquor and a more profitable ...

This three-minute video blog explains how you can capture an additional 3-6% of your bar's beverage sales as profits by significantly reducing shrinkage and turning some of those losses into retail sales.

There is a commonly held conception that bars are highly profitable since there is a relatively large markup (and therefore profit margin) on alcohol sales. But in reality, nothing could be farther from the truth. Alcohol sales only paint a small portion of the profitability picture for bars. ...

One of the most common comments we hear when talking to potential new clients is that they don’t think full-service bar inventory services are worth the money. These bar owners often push back at the need to pay a monthly service fee in addition to the software fees. After all, they can just use ...

R365 is integrated with Bar-i which allows you to increase the accuracy of your beverage inventory by looking up items using their existing barcodes and weighing open items using Bluetooth scales

While bar inventory can be a very effective tool to boost profits, it requires you to use your data to make adjustments to your processes that will

This video blog shows how you can halve the amount of time you spend counting inventory at your bar while also increasing accuracy.