In our last post, we discussed several tips I learned from Tim Kirkland that will help your staff improve their service and maximize tips. Fortunately, Tim had so ...
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Bar-i is a member of the Colorado Bar Owners Association, an organization that represents the interests of local bar and restaurant owners, as well as other businesses involved in the restaurant industry. Currently, there are more than 200 local ...
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The bar business is extremely competitive. Most large towns with a bustling night life will have dozens of bars in a concentrated area. In cities, this figure can be much higher. When you add a high failure rate to the competitive nature of this industry, you realize that every decision you make ...
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In our last post, we discussed how incorporating craft cocktails into your drink menu can help you boost ...
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As a liquor inventory service provider and consultant to bars and restaurants nationwide, one of our jobs at Bar-i is to stay on top of the latest trends in the industry. One inescapable ...
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There are more bar inventory options than ever. If you are still recording inventory data onto a clipboard and manually transferring it to a spreadsheet, you are spending much more time than is ...
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There’s a very easy way to determine whether you have an effective bar inventory system in place. Just ask yourself the following question:
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There are many factors that impact whether your bar inventory process will help you optimize the performance of your bar and maximize profits. One of the most important factors is the inventory system you use, but there are many ...
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While it may not be the most exciting or glamorous task you must perform, taking bar inventory is nonetheless one of the most important. When bar inventory is performed properly using a sophisticated inventory system, you will be able to address specific problems and
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