The bar industry is notorious for slim margins and "mysterious" losses. For a decade, Bar-i has partnered with hundreds of operators to find out where that money goes. What we discovered is startling: most bars aren't losing money because of bad cocktails; they’re losing it ...
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In the first three parts of this series, we focused on setting up your POS system for accuracy. But a powerful system is only ...
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In the first part of our new 4-part video series, Bar-i CEO Jamie Edwards breaks down the foundational—and often ...
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Understanding your draft beer performance is key to a profitable bar. In the video below, we walk through the powerful reporting tools inside the Bar-i system and demonstrate how to use real data to make ...
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