Bar-i Liquor Inventory Blog

Nobody likes counting inventory. Even our co-owner, Jamie, often jokes about his disdain for counting bottles, and he runs a bar inventory company. Let’s face it – regardless of what you are trying to get out of your inventory efforts, counting bottles is the most tedious and least enjoyable ...

When you walk into a busy bar or restaurant, it’s easy to assume that the establishment is raking in the profits. However, it’s actually much more challenging to run a highly profitable bar than most people ...

At its most basic level, liquor inventory is performed to count how much of each product you have on-hand at your bar so that you can determine what to order. You can take these efforts a step further and use it as a tool to measure the performance your business. By factoring in purchase values ...

The craft beer industry has exploded in recent years, and this has changed the way many bars approach serving draft beer. The old standard saw the majority of bars have 6-8 taps, but it’s now common for many ...

Many of our clients will often ask us what the right pour size is for liquor drinks. While we’d love to reply with an iron-clad answer, the truth is that there is no one “right” pour size for the ...

Bar-i recently set up a new client with our liquor inventory system. This is a no-nonsense neighborhood bar – it has a down-home feel where people go to catch up with friends and play pool. Their target demographic are people who like more traditional drinks: simple cocktails such as Jack and ...

One of the benefits associated with modern technology is the ability to automate more of the tasks necessary to run your business. Automating repetitive, boring tasks saves time so that you can put more energy into the high-level tasks that truly require your attention and talents.

The 2018 Nightclub & Bar Show (NCB) is less than a week away. Each year, bar owners from across the country travel to Las Vegas to hear about the latest trends in the industry and connect with vendors who may be able to help them push their business to the next level. Hopefully you’ve ...

Craft beer and craft cocktails have become a well-established trend in the bar industry. Over the last decade or two, craft beers have comprised a considerably larger percentage of beer consumption, significantly eating into the market share of products such as Budweiser and Coors. Similarly, ...